{"id":8115599081652,"title":"Dry Age Bag for Beef Steak. Easily Create Delicious DIY Aged Meat. Breathable Membrane Kit, Lab Tested Safe \u0026 Effective 5pcs. 8x12 in (20x30 cm), 1-4 lb 0.5-2 kg - Artisan Meat LAB","handle":"dry-age-bag-for-beef-steak-easily-create-delicious-diy-aged-meat-breathable-membrane-kit-lab-tested-safe-effective-5pcs-8x12-in-20x30-cm-1-4-lb-0-5-2-kg-artisan-meat-lab","description":"\u003ch3\u003eDry Age Bag for Beef Steak. Easily Create Delicious DIY Aged Meat. Breathable Membrane Kit, Lab Tested Safe \u0026amp; Effective 5pcs. 8x12 in (20x30 cm), 1-4 lb 0.5-2 kg - Artisan Meat LAB\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eWHAT IS DRY AGING Aging is the controlled meat maturation process based on the\noptimal moisture decrease method. The dry age bags are breathable, odour-\nresistant, and protect your meat from spoilage. Get this essential accessory\nfor grilling, BBQ, and kitchen food preparation. PRODUCT FEATURES: Effective\nbreathable membrane Safe and easy to use Odor Resistant Protect meat\nfrom spoilage Made in Europe to the highest standards Is a luxurious\nlacquered package suitable for gifts Friendly illustrated instruction\nbooklet Enjoy fully aged steaks in just 3 to 4 weeks KIT INCLUDES: 5 pcs.\nDry Age Bags 8x16 in (20x40 cm) 5 pcs. SealAid Strips 5 pcs. Start Date\nStickers Illustrated instruction booklet GET YOURS NOW This will quickly\nbecome your favourite purchase. Many customers love the ease of use and fine\nresults so much they return to buy more. This makes a much-appreciated gift\nfor friends, family, and co-workers.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eMAKE DELICIOUS DRY-AGED SEAKS. Everything you need to make professional dry age meat is included in this KIT: 5 pcs dry aging bags, 5 pcs sealing strips, 5 pcs start date stickers, and illustrated friendly instruction booklet.\u003c\/li\u003e\n \u003cli\u003eCONVENIENT SIZE 8x16 in (20x40 cm) bags that can easily hold 1-5 pound (1-5 kg) cuts of beef or other meat. You can close the bag with a vacuum sealer or immersion method (Archimedes principle). Dry aged steak kit and a kitchen sink with water are all needed.\u003c\/li\u003e\n \u003cli\u003eEXCELLENT RESULT fully ageing steaks in just 3-4 weeks. The dry-age bag creates a natural bond with proteins in the meat. Allows moisture release and oxygen exchange. It's the best way to get excellent dry aged beef.\u003c\/li\u003e\n \u003cli\u003eDON'T RISK YOUR STEAK! Using a simple cheesecloth or dry age wraps for meat will not properly dry aging. Avoid disappointment and choose Artisan Meat Lab dry age bags for meat. They take away the risk of contamination and assure flawless ageing.\u003c\/li\u003e\n \u003cli\u003eNO VACUUM SEALER IS REQUIRED. You can use an immersion method instead. Check the instructions in the picture. Can do this simple step in the kitchen of every home. Air pockets pose NO RISK.\u003c\/li\u003e\n \u003c\/ul\u003e","published_at":"2026-09-03T00:37:36+10:00","created_at":"2026-09-02T20:17:32+10:00","vendor":"Artisan Meat LAB","type":"Food Preparation Equipment","tags":["industrial_UK_Aug2026"],"price":25200,"price_min":25200,"price_max":25200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":44375688708276,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"uk-B097YLW9D6","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Dry Age Bag for Beef Steak. Easily Create Delicious DIY Aged Meat. Breathable Membrane Kit, Lab Tested Safe \u0026 Effective 5pcs. 8x12 in (20x30 cm), 1-4 lb 0.5-2 kg - Artisan Meat LAB","public_title":null,"options":["Default Title"],"price":25200,"weight":222,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/auspowers.com\/cdn\/shop\/files\/uk-B097YLW9D6.jpg?v=1788344254","\/\/auspowers.com\/cdn\/shop\/files\/51sXf2Sd9jL.jpg?v=1788344254","\/\/auspowers.com\/cdn\/shop\/files\/51kCecjSS_L.jpg?v=1788344254","\/\/auspowers.com\/cdn\/shop\/files\/51e8AsHxLpL.jpg?v=1788344254","\/\/auspowers.com\/cdn\/shop\/files\/510mI43rPYL.jpg?v=1788344254","\/\/auspowers.com\/cdn\/shop\/files\/51jzN6UZH_L.jpg?v=1788344254","\/\/auspowers.com\/cdn\/shop\/files\/51wmJOYnTaL.jpg?v=1788344254"],"featured_image":"\/\/auspowers.com\/cdn\/shop\/files\/uk-B097YLW9D6.jpg?v=1788344254","options":["Title"],"media":[{"alt":null,"id":33276559130804,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/uk-B097YLW9D6.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/uk-B097YLW9D6.jpg?v=1788344254","width":500},{"alt":null,"id":33276559163572,"position":2,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/51sXf2Sd9jL.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/51sXf2Sd9jL.jpg?v=1788344254","width":500},{"alt":null,"id":33276559196340,"position":3,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/51kCecjSS_L.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/51kCecjSS_L.jpg?v=1788344254","width":500},{"alt":null,"id":33276559229108,"position":4,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/51e8AsHxLpL.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/51e8AsHxLpL.jpg?v=1788344254","width":500},{"alt":null,"id":33276559261876,"position":5,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/510mI43rPYL.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/510mI43rPYL.jpg?v=1788344254","width":500},{"alt":null,"id":33276559294644,"position":6,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/51jzN6UZH_L.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/51jzN6UZH_L.jpg?v=1788344254","width":500},{"alt":null,"id":33276559327412,"position":7,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/auspowers.com\/cdn\/shop\/files\/51wmJOYnTaL.jpg?v=1788344254"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/auspowers.com\/cdn\/shop\/files\/51wmJOYnTaL.jpg?v=1788344254","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch3\u003eDry Age Bag for Beef Steak. Easily Create Delicious DIY Aged Meat. Breathable Membrane Kit, Lab Tested Safe \u0026amp; Effective 5pcs. 8x12 in (20x30 cm), 1-4 lb 0.5-2 kg - Artisan Meat LAB\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eWHAT IS DRY AGING Aging is the controlled meat maturation process based on the\noptimal moisture decrease method. The dry age bags are breathable, odour-\nresistant, and protect your meat from spoilage. Get this essential accessory\nfor grilling, BBQ, and kitchen food preparation. PRODUCT FEATURES: Effective\nbreathable membrane Safe and easy to use Odor Resistant Protect meat\nfrom spoilage Made in Europe to the highest standards Is a luxurious\nlacquered package suitable for gifts Friendly illustrated instruction\nbooklet Enjoy fully aged steaks in just 3 to 4 weeks KIT INCLUDES: 5 pcs.\nDry Age Bags 8x16 in (20x40 cm) 5 pcs. SealAid Strips 5 pcs. Start Date\nStickers Illustrated instruction booklet GET YOURS NOW This will quickly\nbecome your favourite purchase. Many customers love the ease of use and fine\nresults so much they return to buy more. This makes a much-appreciated gift\nfor friends, family, and co-workers.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eMAKE DELICIOUS DRY-AGED SEAKS. Everything you need to make professional dry age meat is included in this KIT: 5 pcs dry aging bags, 5 pcs sealing strips, 5 pcs start date stickers, and illustrated friendly instruction booklet.\u003c\/li\u003e\n \u003cli\u003eCONVENIENT SIZE 8x16 in (20x40 cm) bags that can easily hold 1-5 pound (1-5 kg) cuts of beef or other meat. You can close the bag with a vacuum sealer or immersion method (Archimedes principle). Dry aged steak kit and a kitchen sink with water are all needed.\u003c\/li\u003e\n \u003cli\u003eEXCELLENT RESULT fully ageing steaks in just 3-4 weeks. The dry-age bag creates a natural bond with proteins in the meat. Allows moisture release and oxygen exchange. It's the best way to get excellent dry aged beef.\u003c\/li\u003e\n \u003cli\u003eDON'T RISK YOUR STEAK! Using a simple cheesecloth or dry age wraps for meat will not properly dry aging. Avoid disappointment and choose Artisan Meat Lab dry age bags for meat. They take away the risk of contamination and assure flawless ageing.\u003c\/li\u003e\n \u003cli\u003eNO VACUUM SEALER IS REQUIRED. You can use an immersion method instead. Check the instructions in the picture. Can do this simple step in the kitchen of every home. Air pockets pose NO RISK.\u003c\/li\u003e\n \u003c\/ul\u003e"}
Dry Age Bag for Beef Steak. Easily Create Delicious DIY Aged Meat. Breathable Membrane Kit, Lab Tested Safe & Effective 5pcs. 8x12 in (20x30 cm), 1-4 lb 0.5-2 kg - Artisan Meat LAB
Dry Age Bag for Beef Steak. Easily Create Delicious DIY Aged Meat. Breathable Membrane Kit, Lab Tested Safe & Effective 5pcs. 8x12 in (20x30 cm), 1-4 lb 0.5-2 kg - Artisan Meat LAB
WHAT IS DRY AGING Aging is the controlled meat maturation process based on the optimal moisture decrease method. The dry age bags are breathable, odour- resistant, and protect your meat from spoilage. Get this essential accessory for grilling, BBQ, and kitchen food preparation. PRODUCT FEATURES: Effective breathable membrane Safe and easy to use Odor Resistant Protect meat from spoilage Made in Europe to the highest standards Is a luxurious lacquered package suitable for gifts Friendly illustrated instruction booklet Enjoy fully aged steaks in just 3 to 4 weeks KIT INCLUDES: 5 pcs. Dry Age Bags 8x16 in (20x40 cm) 5 pcs. SealAid Strips 5 pcs. Start Date Stickers Illustrated instruction booklet GET YOURS NOW This will quickly become your favourite purchase. Many customers love the ease of use and fine results so much they return to buy more. This makes a much-appreciated gift for friends, family, and co-workers.
Product Features
- MAKE DELICIOUS DRY-AGED SEAKS. Everything you need to make professional dry age meat is included in this KIT: 5 pcs dry aging bags, 5 pcs sealing strips, 5 pcs start date stickers, and illustrated friendly instruction booklet.
- CONVENIENT SIZE 8x16 in (20x40 cm) bags that can easily hold 1-5 pound (1-5 kg) cuts of beef or other meat. You can close the bag with a vacuum sealer or immersion method (Archimedes principle). Dry aged steak kit and a kitchen sink with water are all needed.
- EXCELLENT RESULT fully ageing steaks in just 3-4 weeks. The dry-age bag creates a natural bond with proteins in the meat. Allows moisture release and oxygen exchange. It's the best way to get excellent dry aged beef.
- DON'T RISK YOUR STEAK! Using a simple cheesecloth or dry age wraps for meat will not properly dry aging. Avoid disappointment and choose Artisan Meat Lab dry age bags for meat. They take away the risk of contamination and assure flawless ageing.
- NO VACUUM SEALER IS REQUIRED. You can use an immersion method instead. Check the instructions in the picture. Can do this simple step in the kitchen of every home. Air pockets pose NO RISK.
