{"id":8088883986612,"title":"2-in-1 Quat \u0026 Chlorine Sanitizer Test Strips, 200 Count | 0-400 ppm quats, 0-200 ppm chlorine, Food service sanitizer testing, 3-compartment sinks, Restaurant Supplies","handle":"2-in-1-quat-chlorine-sanitizer-test-strips-200-count-0-400-ppm-quats-0-200-ppm-chlorine-food-service-sanitizer-testing-3-compartment-sinks-restaurant-supplies","description":"\u003ch3\u003e2-in-1 Quat \u0026amp; Chlorine Sanitizer Test Strips, 200 Count | 0-400 ppm quats, 0-200 ppm chlorine, Food service sanitizer testing, 3-compartment sinks, Restaurant Supplies\u003c\/h3\u003e\n\u003cp id=\"b\"\u003e\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003e2-in-1 Quat \u0026amp; Chlorine Testing in One Bottle TwinStrip combines quat sanitizer test strips and chlorine sanitizer test strips in one easy-to-use product. Check quaternary ammonium sanitizers from 0400 ppm and chlorine sanitizers from 0200 ppm without buying two separate test strip kits.\u003c\/li\u003e\n \u003cli\u003eMade for Food Service Sanitizing Solution Checks Designed for restaurants, commercial kitchens, cafeterias, bars, catering operations, and food processing areas where sanitizer concentration needs to be checked during daily operations, shift changes, and routine inspections.\u003c\/li\u003e\n \u003cli\u003eIdeal for 3-Compartment Sinks \u0026amp; Health Inspection Prep Use these sanitizer test strips to verify chlorine or quat sanitizing solution levels in 3-compartment sinks and food-contact cleaning stations. Helps food service teams follow sanitizer concentration monitoring practices referenced by FDA Food Code 4-501.114.\u003c\/li\u003e\n \u003cli\u003eOne Dip, Two Results, Less Guesswork Dip one strip into the sanitizing solution and compare the color pads with the printed chart. 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Check quaternary ammonium sanitizers from 0400 ppm and chlorine sanitizers from 0200 ppm without buying two separate test strip kits.\u003c\/li\u003e\n \u003cli\u003eMade for Food Service Sanitizing Solution Checks Designed for restaurants, commercial kitchens, cafeterias, bars, catering operations, and food processing areas where sanitizer concentration needs to be checked during daily operations, shift changes, and routine inspections.\u003c\/li\u003e\n \u003cli\u003eIdeal for 3-Compartment Sinks \u0026amp; Health Inspection Prep Use these sanitizer test strips to verify chlorine or quat sanitizing solution levels in 3-compartment sinks and food-contact cleaning stations. Helps food service teams follow sanitizer concentration monitoring practices referenced by FDA Food Code 4-501.114.\u003c\/li\u003e\n \u003cli\u003eOne Dip, Two Results, Less Guesswork Dip one strip into the sanitizing solution and compare the color pads with the printed chart. The dual-test format helps reduce extra supplies, staff training steps, and operator confusion when kitchens use different sanitizer types.\u003c\/li\u003e\n \u003cli\u003e100-Count Supply for High-Frequency Testing Each pack includes 100 sanitizer test strips for busy food service environments that require frequent checks. A practical supply for restaurants, school cafeterias, bars, commercial kitchens, and other high-use sanitation programs.\u003c\/li\u003e\n \u003c\/ul\u003e"}

2-in-1 Quat & Chlorine Sanitizer Test Strips, 200 Count | 0-400 ppm quats, 0-200 ppm chlorine, Food service sanitizer testing, 3-compartment sinks, Restaurant Supplies

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2-in-1 Quat & Chlorine Sanitizer Test Strips, 200 Count | 0-400 ppm quats, 0-200 ppm chlorine, Food service sanitizer testing, 3-compartment sinks, Restaurant Supplies

Product Features

  • 2-in-1 Quat & Chlorine Testing in One Bottle TwinStrip combines quat sanitizer test strips and chlorine sanitizer test strips in one easy-to-use product. Check quaternary ammonium sanitizers from 0400 ppm and chlorine sanitizers from 0200 ppm without buying two separate test strip kits.
  • Made for Food Service Sanitizing Solution Checks Designed for restaurants, commercial kitchens, cafeterias, bars, catering operations, and food processing areas where sanitizer concentration needs to be checked during daily operations, shift changes, and routine inspections.
  • Ideal for 3-Compartment Sinks & Health Inspection Prep Use these sanitizer test strips to verify chlorine or quat sanitizing solution levels in 3-compartment sinks and food-contact cleaning stations. Helps food service teams follow sanitizer concentration monitoring practices referenced by FDA Food Code 4-501.114.
  • One Dip, Two Results, Less Guesswork Dip one strip into the sanitizing solution and compare the color pads with the printed chart. The dual-test format helps reduce extra supplies, staff training steps, and operator confusion when kitchens use different sanitizer types.
  • 100-Count Supply for High-Frequency Testing Each pack includes 100 sanitizer test strips for busy food service environments that require frequent checks. A practical supply for restaurants, school cafeterias, bars, commercial kitchens, and other high-use sanitation programs.